I made it!
Last Friday after a cancelled flight, rescheduled flights and 14 hours of travelling, I made it back home.
Since being back, I’ve spent lots of time with my family.
I’ve been busy visiting relatives and baking in my mom’s kitchen.
My brother Patrick is working midnights so his sleep schedule is about as messed up as mine. This has given us early mornings to talk and laugh together.
Yesterday I woke up at 5am to the sounds of his video game. Once up, I decided to make cinnamon rolls.
Rather than rolling the dough extra long, I found that cutting it in half lengthwise gave me the desired proportions while making it easier to roll. Oh, and I added almonds to half of the rolls.
Go and make some today.
I promise these cinnamon rolls will make your friends and family happy.